The company was established in 1988. The production capacity of the company is 27.000 tons per year and wheat breaking capasity is 1000 tons per day. The production is carried out in accordance with the food safety standards such as ISO 22000. The company currently increases the product varieties. So industrial, frozen food, bread, special-purpose types of flour are on the market at present.
Ref. BRDE20260701021 Fabricante alemán de ingredientes para repostería y productos de postre busca socios internacionales para la fabricación por contrato de productos de marca blanca y de marca propia.
A German manufacturer of baking ingredients, desserts, decorative baking products, gelatine products, thickening agents and baking mixes seeks experienced food manufacturers for the production of products under private-label and branded concepts. The company is...
Jul 28, 2026
















